Mad for Muffins: 70 Amazing Muffin Recipes from Savory to Sweet.pdf
A comprehensive collection of muffin recipes from one of America's most acclaimed food writersIn her new book, Jean Anderson, the legendary, award-winning food writer, brings her incredible talents to muffins. In seventy recipes, Anderson covers every kind of muffin imaginable, from Corn with Country Sausage to Swirled Mocha to Old Vermont Cheddar-Cranberry. With such a wide range of choices for every season, you can bake these comforting treats year-round. In addition, Anderson includes ten recipes for delicious spreads, such as Lemon Curd and Maple Butter, to enhance her tasty treats. This cookbook also makes a great gift. It's the only handbook you'll ever need on the subject.
"Baking fads come and go, but muffins are forever! I love the recipes in this book--fun, clever, and so easy to make. It's time to rediscover an American classic."--Barbara Fairchild, former Editor-in-Chief, "Bon Appetit ""Jean Anderson, seasoned professional, is the go-to person for muffins. With her new book's helpful hints, many options and informative bakers tips, your first attempt with muffins is bound to be a success. So there is no excuse not to have warm muffins in your daily bread basket."--Jan Hazard, blogger, Food Editor of kitchengadgetgals.com, and former Food Editor of "Ladies Home Journal "